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Freitag, 18. November 2011

Kulinarisches






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3 Kommentare:

  1. oh, thank you for posting my video! :)

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  2. you're very welcome! it's so inspiring... as is all over at your lovely (blog)place! :D

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  3. ps: i just went to a baking class where we learned how to do sourdough. i wonder what it'd taste as a pretzel (*not to investigate soon) ;)...

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